These healthy paleo lemon bars are perfectly sweet & tart with a delicious gluten free crust. An easy, scrumptious party treat or after dinner dessert!

The gluten-free lemon drizzle cake recipe is an easy everyday cake that is perfectly moist, soft, and absolutely delicious. Plus, it’s a budget-friendly Starbucks copycat!

These easy Vegan Lemon Bars are completely gluten-free and eggless! This healthier lemon bar recipe is made with a 4 ingredient, dairy-free & buttery shortbread crust, layered with perfectly sweet and tangy lemon curd filling! No nuts or soy, this allergy-free dessert is a perfect spring or summertime treat everyone will love!

Sweet and zesty, these easy Baked Gluten-Free Lemon Poppy Seed Doughnuts are vegan, allergy-free, and topped with a simple sugar-free glaze! A quick spring or summer citrus recipe for breakfast, brunch, or dessert! One bowl and 12 minutes to baked donut perfection!

The Best Gluten-Free Vegan Carrot Cake recipe you'll ever make! Moist, perfectly spiced, not-too-sweet, and with just the right amount of texture, this super easy carrot cake is made in one bowl! A classic allergy-free dessert recipe that's nut-free and tied all together with a homemade delicious and tangy dairy-free cream cheese frosting!

Learn how to make this super food perfect for morning breakfast!

These Chocolate Covered Dates taste just like snickers! All you need for these gut-friendly tasty sweets is chocolate, dates, nut butter, and sea salt. Learn how to make them in just a few simple steps!

This healthy 4-ingredient banana bread recipe is quick and easy to make using self-rising flour to create a deliciously soft and fluffy texture. Without cake mix or baking soda, this is a simple, fuss-free recipe that's vegan-friendly and refined sugar-free!

These healthy banana blueberry oatmeal muffins are super fluffy, moist, and easy to make in one bowl. They are gluten-free, dairy-free, and contain no sugar or flour. Each bite is full of juicy fresh blueberries and delicious banana flavor!

These vegan lemon cookies have a deliciously soft texture and tangy fresh lemon flavor. They are made with almond flour and coconut oil to make them gluten-free and dairy-free with no butter or egg. A simple lemon glaze and fresh lemon zest on top make them even more flavorful and pretty, too!

This dairy-free, gluten-free key lime pie has a delicious no-bake gluten-free graham cracker crust and creamy key lime pie filling. It is easy to make with healthy, plant-based ingredients and a topping of coconut whipped cream adds the perfect touch! It has the perfect balance of sweetness and tart key lime flavor.

This blackberry lemon bread is vegan, gluten-free, and so easy to make. It is an eggless lemon cake with fresh blackberries inside and a delicious dairy-free lemon frosting on top. The cake is so fluffy, moist, and packed with fruit flavors. Garnishing the cake with more fresh blackberries and lemon zest make it irresistible, and incredibly delicious.

A healthy afternoon snack or dessert recipe for frozen Greek yogurt bites. Lemon and blueberry flavors combine to make them a super fresh and fruity gluten free treat!

These pink chocolate covered strawberries are made with 4 simple ingredients: fresh strawberries, white chocolate chips, coconut oil, and natural red food coloring. Juicy, ripe strawberries are dipped in smooth melted white chocolate that is dyed a beautiful light pink. These chocolate-coated treats will look delicious on any dessert table.

These unbelievably delicious Almond Bars are so good, they won 1st place at a local baking contest. The baker of these bars was kind enough to share the recipe with us.

These Chewy Coconut Chocolate Chip Cookies are slightly crispy on the outside and chewy soft on the inside. The flavors of coconut and chocolate makes them irresistible.

These chocolate granola clusters are scrumptious to eat and unbelievably quick and easy to make! Learn how to make these delicious, fun and healthy treats using leftover granola and chocolate!

These no-bake mini chocolate peanut butter pies are a comforting, tasty and healthy treat! Plus they are so quick and easy to make (within 15 minutes)! You just need a few ingredients to make these delightful no-bake and gluten-free treats!

These crunchy no-bake peanut butter chocolate chip cookies are quick, easy to make and incredibly delicious! Plus vegan and gluten-free! With just ONE bowl and just FIVE ingredients, you will have a healthy and tasty treat in a matter of minutes (with NO oven needed)!

These vegan apple tartlets are mini apple pies baked in a muffin pan/cupcake pan. Thinks of them as mini apple tarts dressed up as roses. They are the perfect little serving size for picnics, potlucks, or brunch in bed.

Strawberry Shortcake Parfait layers a lightly-sweetened traditional shortcake, fresh strawberries, and vanilla whipped cream. Low in sugar and vegan, this makes for a healthier-than-usual dessert. You can layer this recipe in a wine glass for a dinner party or romantic dinner dessert. Or make it in mason jars to bring to a picnic or a potluck or just surprise someone with a treat on their doorstep or in their lunch.

These healthy cinnamon rolls with a maple icing are everything you love about a cinnamon roll – gooey, cinnamon filling, sticky sweet glaze, and fluffy yeasted dough. But with less guilt! Made with coconut sugar, whole wheat flour, and almond milk these fluffy cinnamon rolls are a perfect way to start your holiday mornings. Plus easy ways to turn into vegan cinnamon rolls!

These easy 4-ingredient banana oatmeal cookies are so quick to make in just one bowl. They have delicious flavors of banana, oatmeal, peanut butter, and chocolate which makes for a yummy, healthy snack or simple dessert. These cookies are perfect for kids and are so addicting! You have to try them!

These lemon blueberry blondies are the ultimate summer dessert! Made with fresh lemon zest, juicy blueberries, and topped with sweet lemon icing, each bite is like blueberry lemon heaven. Better yet, these blondies are so easy to make with no mixer!

No flour? no fuss! this banana oatmeal cake recipe is a tender and rich banana-flavored flourless cake the whole family will love!

These healthy mango cookies are simply the best and are one of our favorite healthy treats.

Honey ricotta pie is a delicious sweet dessert filled with honey orange-zest flavored creamy ricotta cheese and a sweet pie dough with a perfect hint of vanilla tasting notes.

These Bakery Style Gluten-Free Vanilla Muffins are the ultimate flavorful muffins with the perfect fluffy texture. They're made with simple and clean ingredients and are super easy to make. These muffins are vegan, oil-free, refined sugar-free, and gluten-free!

These raw vegan lemon bars are the perfect healthy summer dessert with an added immunity boost! This recipe is made with clean and simple ingredients and is perfect for raw vegans, vegans, and non-vegans alike! This recipe is raw vegan, gluten-free, and refined sugar-free!

These Sunflower Seed Cookies are the ultimate nut-free vegan cookies. They're made with simple and clean ingredients and have the best nutty flavor. These Sunbutter cookies are vegan, oil-free, gluten-free, and refined sugar-free!

This 5-Ingredient Coconut Macaroons Recipe yields cookies that are crisp on the outside and chewy in the center. They’re sure to be an instant hit with all the coconut lovers in your life.

These flourless chocolate chip brownies are made with almond butter. This recipe is gluten-free, delicious, moist, and very fudgy!

These easy Almond Butter Chocolate Truffles feature a melt-in-your-mouth center with creamy almond butter, sliced almonds, coconut, and chocolate chips. They’re gluten-free, paleo-friendly, and perfect for the holidays!

These Easy Lemon Blueberry Dessert Squares are the perfect spring or summer dessert to serve at any gathering. With its crumbly oat cookie base, sweet blueberry filling, and lemon whipped cream top, it is a crowd-pleaser and very easy to make.

These lavender truffles are such a delicious and elegant treat. They’re perfect for tea parties, bridal showers, baby showers, and make lovely homemade gifts or wedding favors.

These sourdough discard spiced peanut butter cookies are the perfect way to use up your precious left over sourdough starter discard. Not only that, they are packed full of flavor and have a delightful chewy texture.

These crunchy chocolate chip and hazelnut oat cookies are rich and intense in chocolaty, nutty, and butterscotch flavors. A party in your mouth with every bite. Paired with a glass of milk or as a coffee treat, these crunchy cookies will quickly become your favorite. Super quick and easy to make. Perfect fun cooking project for kids as well.

Indulge in the warm, sweet spice of slow cooker candied almonds, a perfect blend of cinnamon, brown sugar, and vanilla. Ideal for gifting or a cozy snack!

Vegan Chocolate Truffles are a perfect effortless and decadent treat for any special occasion. These indulgent truffles boast a rich cocoa flavor and the smoothest texture, and only require three simple ingredients to make.

Light, fluffy and delicious Cheesecake in a Jar recipe made with skillet granola, cottage cheese Greek yogurt filling and roasted vanilla rhubarb topping is healthy, easy and takes 30 minutes to make from start to finish!