Disclosure of Material Connection: Some of the links in this post may be "affiliate links." This means if you click on the link and purchase an item, I will receive an affiliate commission. Disclosure in accordance with the Federal Trade Commission's 16 CFR, Part 255. This site is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.
Love is in the air with these amazing chocolate and frosting filled Valentine’s Day Sandwich cookies! Homemade chocolate cookies with the most amazing frosting in the middle rolled in Valentine themed sprinkles. Perfect for get togethers, parties, and romantic evenings with that special someone. Check out how to make these delicious treats below by checking out our Chocolate Valentine’s Day Sandwich Cookies Recipe.
Romantic Chocolate Valentine’s Day Sandwich Cookies
Impress that special someone in your life with these amazing Chocolate Valentine’s Day Sandwich cookies made from scratch and more importantly, LOVE! If you want to add a little extra romantic flare to it consider adding some pink or red food coloring to your frosting! You can omit the sprinkles if you prefer or use any kind you wish. These cookies can be made ANY time of year as well! Just switch up your sprinkles on the outside with other seasonal ones OR just use regular ones!
Chocolate Valentine’s Day Sandwich Cookies Recipe
Ingredients Required
Cookies:
- 1 ½ cups all-purpose flour
- ½ cup unsweetened baking cocoa
- ½ tsp baking soda
- ½ tsp salt
- ¾ cup light brown sugar
- ½ cup sugar
- ½ cup unsalted butter (melted)
- 1 tsp pure vanilla extract
- 1 egg (room temp)
- 2 Tbsp water
Frosting Filling:
- ½ cups unsalted butter (soft)
- 4 cups confectioners sugar
- 3 tbsp heavy whipping cream
- 2 tsp pure vanilla extract
- 1 large piping bag with large round tip
- 2 cups Yomallow Baking Cupid Mix – Walmart/Sams Club
Directions:
Cookie Directions
- Preheat oven to 375 degrees.
- Prep baking sheet with a silicone mat.
- Add the flour, cocoa, baking soda, and salt in a large bowl.
- Whisk to combine.
- Add brown, graduated sugar, and butter in another bowl.
- Use an electric mixer to cream them together until light and fluffy.
- Add the egg, water, and vanilla with the butter mixture.
- Beat until well blended.
- Slowly begin to add some of the dry mixture, a little at a time, beat to combine.
- Repeat until all of the dry ingredients have been blended with the wet ingredients.
- Use a teaspoon to measure out the cookie dough.
- Scoop out the batter into a round ball.
- Before putting it on the prepared cookie sheet, flatten each dough ball with your fingers.
- Bake at 375 degrees for 5-7 minutes or until they are set. Do not over bake.
- When fully baked, remove from the oven and allow to cool on a rack.
Frosting Filling Directions:
- Add softened butter to a mixing bowl.
- Beat with an electric mixer until smooth and creamy.
- Add in 1 cup of confectioners sugar, a little bit at a time.
- Beat after each addition.
- Beat in the heavy whipping cream and vanilla extract
- Beat to blend.
- Slowly add the remaining confectioners sugar.
- Continue to beat until the frosting holds a peak
- Pair up equal size and shape cookies.
- Scoop the frosting into the piping bag
- Pipe a large dollop of frosting onto the center cookie
- Create a sandwich with the top cookie, make sure frosting comes out slightly once you create a sandwich
- Pour the cupid mix into a wide bowl and roll the edges of the cookie into the mix
- Repeat the process on the remaining cookies.
- Enjoy!
Chocolate Valentine's Day Sandwich Cookies Recipe
Impress your sweetheart this love day with these amazing Chocolate Valentine's Day Sandwich Cookies.
Ingredients
Cookies
- 1 ½ cups all-purpose flour
- ½ cup unsweetened baking cocoa
- ½ tsp baking soda
- ½ tsp salt
- ¾ cup light brown sugar
- ½ cup sugar
- ½ cup unsalted butter (melted)
- 1 tsp pure vanilla extract
- 1 egg (room temp)
- 2 Tbsp water
Frosting Filling
- ½ cups unsalted butter (soft)
- 4 cups confectioners sugar
- 3 tbsp heavy whipping cream
- 2 tsp pure vanilla extract
- 1 large piping bag with large round tip
- 2 cups Yomallow Baking Cupid Mix
Instructions
Cookies
- Preheat oven to 375 degrees.
- Prep baking sheet with a silicone mat.
- Add the flour, cocoa, baking soda, and salt in a large bowl.
- Whisk to combine.
- Add brown, graduated sugar, and butter in another bowl.
- Use an electric mixer to cream them together until light and fluffy.
- Add the egg, water, and vanilla with the butter mixture.
- Beat until well blended.
- Slowly begin to add some of the dry mixture, a little at a time, beat to combine.
- Repeat until all of the dry ingredients have been blended with the wet ingredients.
- Use a teaspoon to measure out the cookie dough.
- Scoop out the batter into a round ball.
- Before putting it on the prepared cookie sheet,flatten each dough ball with your fingers.
- Bake at 375 degrees for 5-7 minutes or until they are set.
- Do not over bake. When fully baked, remove from the oven and allow to cool on a rack.
- Add softened butter to a mixing bowl.
- Beat with an electric mixer until smooth and creamy.
- Add in 1 cup of confectioners sugar, a little bit at a time.
- Beat after each addition.
- Beat in the heavy whipping cream and vanilla extractBeat to blend.
- Slowly add the remaining confectioners sugar.
- Continue to beat until the frosting holds a peakPair up equal size and shape cookies.
- Scoop the frosting into the piping bagPipe a large dollop of frosting onto the center cookie.
- Create a sandwich with the top cookie, make sure frosting comes out slightly once you create a sandwich.
- Pour the cupid mix into a wide bowl and roll the edges of the cookie into the mixRepeat the process on the remaining cookies.
- Enjoy!
Frosting Filling:
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.