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The holiday season is fast approaching, so it’s time to get prepared and plan your tasty sacks now. One that NEEDS to be included this holiday season are these amazing Christmas White Chocolate Peppermint Pretzel Rods. Salty, sweet, and minty! Everything you need to munch on while celebrating the most wonderful time of the year! Our Pretzel rods are super simple to make but are guaranteed to be a huge hit. All you need is pretzel sticks, peppermints, and white chocolate!
Festive White Chocolate Peppermint Pretzel Rods
Peppermint just screams festive! It’s such a classic smell and taste that everyone loves. The beautiful red, green, and white colors are perfect for any Christmas event. Serve them up at your kids classroom party, holiday work party, or just a family and friends gathering! They work for any style of party.
Create Even More Festive Pretzel Sticks
If you are looking to make your peppermint pretzel rods even more festive consider grabbing some red and green candy melts. Use those to stick on your peppermint! This will make the end appear more red and green! Alternate using red candy melts and green peppermint pieces and green candy melts and red peppermint pieces.
Christmas White Chocolate Peppermint Pretzel Rods Recipe
Ingredients
- 1 cup Melting White Chocolate or white chocolate chips
- 1/2 cup crushed peppermint candies
- Pretzel Rods
- parchment paper
Directions:
- Over medium heat, melt the white chocolate.
- While white chocolate is melting, put your peppermint candies in bags – separating green and red if you wish. Close bags and crush them.
- When white chocolate is fully melted, Transfer to a tall cup.
- Lay out a piece of parchment paper.
- Dip each pretzel rod into the white chocolate and then lay flat on the parchment paper.
- Sprinkle with crushed peppermint.
- Enjoy and Happy Holidays!
Christmas White Chocolate Peppermint Pretzel Rods
Get in the holiday spirit with these amazing Christmas White chocolate peppermint pretzel rods! Salty, sweet, and minty! Everything you want.
Ingredients
- 1 cup Melting White Chocolate or white chocolate chips
- 1/2 cup crushed peppermint candies
- Pretzel Rods
- parchment paper
Instructions
- Over medium heat, melt the white chocolate.
- While white chocolate is melting, put your peppermint candies in bags – separating green and red if you wish. Close bags and crush them.
- When white chocolate is fully melted, Transfer to a tall cup.
- Lay out a piece of parchment paper.
- Dip each pretzel rod into the white chocolate and then lay flat on the parchment paper.
- Sprinkle with crushed peppermint.
- Enjoy and Happy Holidays!
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